Mushroom Pottage
Today is Sunday, a great day to enjoy lunch with family and friends. Whether you are in the mood for entertaining your guests by whipping…
Red Lentil and Avocado Hummus
Do you eat humus? Humus is a spread or dip made from chickpeas and tahini, with the addition of various spices and aromatic oils which…
Thick Carrot Soup
The weather forecast for the next seven days is not promising. Meteorologists have announced cooler, rainy days, often accompanied by thunderstorms. However, when fresh and…
Rainbow Salad with Chickpeas
Are you tired of same-old standard salads made up of chopped veggies seasoned with oil and vinegar? If so, it is time to discover a whole…
Homemade Chicken Paté with Vegetables
Spring has arrived! The sun is shining, the days are longer and the nights warmer. Birds are chirping all around us, nature is blooming wherever we look…it’s…
Vegetable and Tofu Casserole
Casserole is the label for a popular, wide-spread dish with many variations. The food owes its name to the French word for “pan”, in which…
Cabbage and Carrot Vitamin Salad
Looking at the temperatures on the first few days of March, it’s as if spring has already arrived! With this in mind, today we want…
Cream Pea Soup
The one thing we can never get enough of are soups! With the rise of vegan cuisine and health awareness in the past couple of…