Black Rice with Tofu and Vegetables
Have you ever tried black rice, also known as “purple rice” once cooked? It originates from Asia and is most commonly used in Asian cuisine….
Pea and Rocket Humus
Do you know that the spread is as important as the ingredients we place on a sandwich? Mayonnaise, margarine and kaymak should be avoided as…
Spring Protein Salad with Rice
Does this unstable, rainy weather demotivate you to take care of yourself, train and eat healthy? Temperature changes followed by daily rainfall are the reason…
Tuna Salad with Black Beans
When you are in search of a quick meal, there is nothing simpler than – canned tuna. It is healthy, full of protein, easily available…
Salmon Salad with Pine Nuts
Salmon, a red fish belonging to the trout family, is considered one of the most common fish in almost all international cuisines. Thanks to its…
Rainbow Salad with Chickpeas
Are you tired of same-old standard salads made up of chopped veggies seasoned with oil and vinegar? If so, it is time to discover a whole…
Cabbage and Carrot Vitamin Salad
Looking at the temperatures on the first few days of March, it’s as if spring has already arrived! With this in mind, today we want…
Pumpkin and Pomegranate Salad Meal
February is definitely the month of salads! With that in mind, today we share with you yet another perfect salad meal recipe with pumpkin, a…